01 / FOOD
Food ingredients
Defatted flour, flakes and grits; full-fat flour; textured vegetable protein; and soya lecithin.
See food applications →India · Non-GMO Soya · Since 1973
From soybean
to ingredient.
Vippy Industries has spent more than five decades building an integrated soya-processing business in Dewas, Madhya Pradesh. What began as a 60 MT/day plant has grown into a stated 1,800 MT/day combined-capacity operation serving food, feed and health/industry markets.
Food•Feed•Health & Industry•Flour•Flakes•Grits•TVP•Meal•Oil•Lecithin
1973Vippy established
60 → 1,800MT/day: first plant to stated combined capacity
20Acres — Dewas manufacturing campus
50+Years of soybean-processing experience
01 / What Vippy does
One seed.
Several value chains.
The existing Vippy story is broader than a single commodity product. The business separates, refines and transforms soybean into ingredients for food manufacturers, animal nutrition and specialist applications.
02 / FEED
Animal nutrition
Non-GMO soybean meal across stated protein grades, soybean hulls, lecithin and specialist feed ingredients.
See feed applications →03 / HEALTH & INDUSTRY
Functional soy
Refined soybean oil, lecithins and specialty processing capabilities for applications beyond conventional food and feed.
Explore specialist uses →02 / A company with a long memory
Fifty years of
learning the crop.
Vippy was established in 1973 as a private limited company. Its first processing plant was rated at 60 MT/day. The company went through its first IPO in 1986 and expanded its manufacturing footprint over subsequent decades.
The present site is a 20-acre campus at Dewas, close to Indore in Madhya Pradesh—the region the legacy site describes as India's soybean bowl. That location, combined with integrated processing, is central to Vippy's proposition.
1973BeginningVippy established
60First plantMT/day capacity
1986First IPOPublic-market milestone
20Dewas campusAcres of manufacturing operations
1,800Current stated capacityMT/day combined
03 / The portfolio
Not just
soybean meal.
The legacy Vippy product story covers both food and feed. We have retained the breadth and reorganised it around how a technical buyer searches for ingredients.
Flour, flakes & grits
Toasted and untoasted defatted formats, plus full-fat flour, for protein, texture and formulation functionality.
→Textured soy
TVP in mince, chunks and nuggets for structured high-protein food formulations.
→Soybean meal
Non-GMO meal in 46%, 48% and 50% protein categories identified in public Vippy product descriptions.
→Oil & lecithin
VAMA refined soya oil plus standard and hydrolyzed lecithin formats.
→AMIPRO & hulls
Specialty animal-nutrition products including bypass soy protein for ruminants and soybean hulls.
→Application-specific processing
Specialty and bio-processed soy ingredients identified in the wider Vippy material, subject to current portfolio verification.
Discuss →04 / The knowledge behind the product
Understand soy
before choosing it.
The legacy site contained a surprisingly useful educational layer—soybean history, composition, nutrition and general information. Rather than lose it, the new site turns the useful parts into a proper Soy Knowledge Centre, while separating educational material from product and health claims.
Enter the knowledge centre →05 / How we think about manufacturing
Control the journey
from seed to specification.
Vippy's historical company material describes multiple processing facilities, TVP extrusion, a lecithin plant, QC laboratories, QA and R&D. We are using that material to tell the manufacturing story rather than reducing it to a generic factory photograph.
Raw material
Indian soybean is the starting point. Location in Madhya Pradesh places the operation within a major soybean-producing region.
Primary processing
Preparation, dehulling, flaking, extraction and separation create the main protein and oil streams.
Value addition
Milling, extrusion, oil refining, lecithin processing and specialty treatment create differentiated ingredients.
Quality & release
Historical Vippy material describes QC laboratories, QA and R&D supporting finished-product consistency and development.
India is the origin.
Processing is the advantage.
06 / Global business
Made in Dewas.
Built for markets beyond it.
The legacy site positions Vippy as a manufacturer and exporter serving customers internationally. Historical sources give different country counts, so the new site deliberately avoids an unverified number and focuses on export capability, product breadth and supply reliability.
Explore global supply →