KNOWLEDGE 05 / FUNCTIONAL INGREDIENT SCIENCE
At the boundary
between phases.
A practical introduction to lecithin, emulsification and formulation-dependent functional performance.
Some systems need
a mediator.
Emulsified and multi-phase formulations require careful management of how different components interact. Lecithin is used in appropriately designed systems for functional roles associated with interfaces, wetting and dispersion.
The actual performance requirement depends on the complete formulation and process.
Functional ingredients can support designed interactions between otherwise separate phases.
Performance can depend on how materials interact during incorporation.
Processing conditions influence whether components distribute as intended.
Grade selection should follow application testing and performance targets.
Choose the function.
Then evaluate the ingredient.
Different lecithin formats can be evaluated against different formulation objectives. Product selection should be based on the target system and validated under relevant processing conditions.
Open Lecithin Dossier →